| 100g |
 |
Used to Whiten Fondant, Butter Cream Icing, Chocolate & More |
| |
 |
| |
Allergens
|
| Cereals containing gluten & their products [wheat, rye, barley, oats, spelt] |
Not Present |
| Crustacea & crustacea products |
Not Present |
| Egg & egg products |
Not Present |
| Fish & fish products (including mollusc with or without shells and fish oils) |
Not Present |
| Lupin & lupin products |
Not Present |
| Milk & milk products |
Not Present |
| Peanut & peanut products |
Not Present |
| Sesame seed & sesame seed products |
Not Present |
| Soybean & soybean products |
Not Present |
| Tree nuts & tree nut products |
Not Present |
| Sulphites, present in ingredients, additives or processing aids |
Not Present |
| |
Nutritional - Average Nutritional Values per 100g
|
| Nutrient Qty UM |
Qty |
UM |
|
| Energy |
0.00 |
kJ |
|
| Protein, total |
0.00 |
g |
|
| Fat, Total |
0.00 |
g |
|
| Fat - saturated |
0.00 |
g |
|
| Carbohydrate, total |
0.00 |
g |
|
| Carbohydrate - sugars |
0.00 |
g |
|
| Sodium |
0.00 |
mg |
|
(Titanium)
|
